Talula’s Verified listing

SINCE 2014 , we've cooked with the seasons and served honest food to a community we're lucky to be part of. Sourdough is our heart — naturally leavened bread and pizza, baked daily and fired in our stone hearth. We're a scrappy scratch kitchen: pickling, fermenting, pulling fresh mozzarella daily, and hand-making all our ice cream and desserts.

But if sourdough is our heart, our people are the lifeblood — everyone who's worked and eaten alongside us has shaped what you taste today. Pull up a chair. You're one of us now.